Every region has its own linguistic quirks. I’m not talking about accents (don’t get me started on people who say “Lawn Guyland”). I mean words and phrases that are unique to the area. Here are some of my favorite bits of NewYorkese.

1) New Yorkers don’t stand in line. We stand ON line.

2) New Yorkers say “the floor” when they mean “the ground.” Example: you’re walking down the street with someone, and they drop a piece of food, and then they pick it up. Your response: “You can’t eat that! It fell on the floor!” Many New Yorkers do this without even realizing it. And when you tell them, they don’t even believe you, because it seems like a nonsensical way to talk. But it’s pretty widespread.

3) We call a whole pizza a “pie.” Comedian Brian Regan attributes this to New Jersey, but it really belongs to the whole tri-state area.

4) “The City” means Manhattan.

5) Queens and Brooklyn are geographically part of Long Island, but when people say Long Island they always mean Nassau and Suffolk counties. NEVER Queens or Brooklyn.

More New Yorkisms to come in a future post. Meanwhile, enjoy Linda Richman.

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I walk past this place every day but never actually noticed it until this morning. What’s remarkable about it is that, despite its name, it’s nowhere near Little Italy (note the Korean lettering on the sign above). Now, Little Italy’s great, but it’s not Italy. So I’m not sure why any restaurant would declare, in its name, that it aspires to be the neighborhood that aspires to be Italy. This is the culinary version of that one clone of Michael Keaton in Multiplicity that was really stupid because he was a copy of a copy.

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